noun [ U ] /ləˈzɑn·jə/
Are you craving the REAL ITALIAN LASAGNA "della mamma"? You're in the right place!
Caterina, Gisella and Karen will prepare it just for you, the same lovely way their moms and grandmas prepared it for them, for over 30 years.
"Lasagna: nature's most perfect food"
noun [ feminine ] /’pasta/
Our pasta is made entirely by hand with a few genuine ingredients, worked for a long time and pulled to perfection to obtain a thin, tasty, rough and porous sheet ready to absorb the sauce.
OUR SECRET RECIPE
noun [ feminine ] /beʃa’mɛlːa/
The authentic Italian lasagna doesn't include any ricotta or mozzarella, but features the white, velvety, thick and delicate béchamel sauce that blends perfectly with all the refined ingredients of our lasagna.
noun [ masculine ] /ra’ɡu/
The perfect nutritious match for our béchamel , the undisputed world champion of all sauces. Our ragu' is slowly cooked and simmered until it becomes the heart of our lasagna.
YOUR FAVORITE CHOICE
1 lb. (454 gr.) of
Our process is exquisitely handmade. We don't produce, we craft.
Just give it a try! Every lasagna brings a unique flavor experience.
Why Lasagna? Because Lasagna is Lasagna.
It's a celebration dish, it means a whole day in the kitchen, kneading and carefully cooking the individual elements of this sophisticated and delicious recipe, to which we want to do justice because it is often misinterpreted.
'Sugo' is not a random name. It's the Italian word for sauce.
'Sugo' is the cornerstone of Italian Cuisine. It's that special seasoning prepared with care that partners with the best foods and enhances their properties.